They were so rich that we couldn´t finish them at once and we will definitely have some leftovers when I get my sweet tooth tomorrow. :)
Unfortunately I´m not very good when it comes to exact measurements, I just kind of throw things in :)
But here is what I can remember:
Half a cup of raw cacao powder
About half a cup of almond pulp (leftover from making almond milk)
3 Tablespoons of raw honey
1 - 2 tablespoons of coconut oil(depends on how dry the dough is)
couple of teaspoons of mesquite powder
couple of teaspoons lucuma powder
some maca powder( depends on your preference,but I think I used a spoonful :) )
1 teaspoon of Green Barley (I would use spirulina or chlorella powder,but I don´t have any at the moment)
some redcurrants for decoration :)
-mix all the dry ingredients in a food processor,melt the coconut oil with honey in a cup of hot water(or dehydrator if you have one) and gradually add to the mix.Blend together until a dough is formed and set in the fridge for an hour.
Woolalaa :)
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